Entrée 主食与热菜
Oriental Wok Fried Rice 招牌锅气炒饭
Signature fried rice, wok-tossed over high heat for smoky aroma and rich flavour.
Traditional Fried Mee Hoon 传统香炒米粉
Fragrant vermicelli noodles stir-fried with vegetables and traditional seasonings.
Nyonya Curry Chicken with Potatoes 娘惹薯仔咖喱鸡
Chicken simmered in rich, fragrant Nyonya curry with tender chunks of potato.
Braised Broccoli with Mixed Vegetables 西兰花烩什菜
Fresh broccoli florets braised with a medley of vegetables in a light savoury sauce.
Japanese Tofu with Mushroom Sauce 菜香日本豆腐
Soft Japanese tofu topped with earthy mushrooms in a savoury gravy.
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